Homemade Cannoli: Recipe and Frying Temps for a Delicious Dessert

LET'S START

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The Perfect Cannoli ShellAchieve crispy perfection by frying at 350°F to create the ideal crunchy texture for your cannoli shell.

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Delightful Ricotta FillingA smooth, creamy ricotta filling is key – make it 24 hours ahead for the best flavor.

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Use Fresh Citrus ZestIncorporate lemon and orange zest into the filling for a zesty, fresh twist. .

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High-Quality Ricotta MattersOpt for whole milk, high-quality ricotta to ensure a rich, creamy consistency

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Cinnamon and Chocolate ChipsAdd a pinch of cinnamon and mini chocolate chips for extra flavor and texture.

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Piping for PrecisionUse a pastry bag to neatly fill the cannoli shells, ensuring a uniform look. 2.

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Dust with Powdered SugarGive your cannoli the final touch by dusting them with a generous amount of powdered sugar.

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7Totally Timeless Fall Outfits That Will Make You Glad Summer Is Over

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Homemade Cannoli: Recipe and Frying Temps for a Delicious Dessert

Homemade Cannoli: Recipe and Frying Temps for a Delicious Dessert

LET'S START

The Perfect Cannoli ShellAchieve crispy perfection by frying at 350°F to create the ideal crunchy texture for your cannoli shell.

Delightful Ricotta FillingA smooth, creamy ricotta filling is key – make it 24 hours ahead for the best flavor.

Use Fresh Citrus ZestIncorporate lemon and orange zest into the filling for a zesty, fresh twist. .

High-Quality Ricotta MattersOpt for whole milk, high-quality ricotta to ensure a rich, creamy consistency

Cinnamon and Chocolate ChipsAdd a pinch of cinnamon and mini chocolate chips for extra flavor and texture.

Piping for PrecisionUse a pastry bag to neatly fill the cannoli shells, ensuring a uniform look. 2.

Dust with Powdered SugarGive your cannoli the final touch by dusting them with a generous amount of powdered sugar.

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7Totally Timeless Fall Outfits That Will Make You Glad Summer Is Over

7Totally Timeless Fall Outfits That Will Make You Glad Summer Is Over